Archive for May 23, 2018
Did you know there is a wide variety of edible flowers, edible blossoms, organic micro greens, and other specialty produce that could provide important nutrients to your diet? Want to learn more about organic micro greens and why you should be eating them? Read on.
- What are micro greens? Micro greens have been around since the dawn of time, but have been used recently for food in the last 20 or 30 years. They are the first shoots of a plant that spring up, and hence they have the nutrition present in a mature plant while being much smaller. Micro greens can come from kale and radish, onions and peas, basil and sunflowers, and many other vegetable varieties. They are harvested when about one inch tall. They can be kept in the refrigerator, but organic micro greens deliver the most nutritional punch when they are eaten fresh.
- What are the health be