Archive for July, 2018
If there’s one activity Americans love doing quite often, it’s eating out. Going out to dinner can take the stress out of cooking, be part of an enjoyable night out and give customers a chance to try a new neighborhood restaurant.
According to data from the Bureau of Labor Statistics, households with incomes of $100,000 or higher are responsible for 36 percent of the total spending on food away from home. Additionally, the average fine dining cost per person in the U.S. amounts to $28.55.
As elegant as fine dining can be, there are also many benefits to eating at home and eating healthy. One eating trend that has caught on in recent years is micro greens. They’ve been around for 20-30 years and micro greens are a tiny form (seedlings) of edible greens produced from very young vegetables, herbs and other plants.
For those wanting to improve their health, organic micro greens can be used in almost anything. You can sneak organic micro greens in a smoothie, pile organic mic