Author Archive

The Most Important Foods for the Workday

Written by Eat Organic. Posted in Corporate cafeteria management service bay area, Office cafeteria providers

Cafeteria vendors
There are many benefits to having a corporate dining area for employees. In fact, a survey of employees at companies that provide free food found 67% were very or extremely happy with their jobs. Even having corporate cafeteria management services on site for a fee improves employee satisfaction and morale. There are many different types of foods that you can offer with your corporate cafeteria management services, but these are must have food options.

A wide selection of breakfast options

Many studies prove the benefits of eating breakfast daily. Yet, it is the most commonly skipped meal. People are often rushing out the door and assume that lunch is in just a couple of hours. Skipping breakfast, however, can make you feel t

Why Taco Bars are a Popular Trend in Event Catering

Written by Eat Organic. Posted in Los angeles taco catering, Taco catering los angeles, Taco pairings

Los angeles taco catering
There?s a reason for the growing popularity of tacos and Mexican food across the country. Many families with kids have a weekly taco dinner night, and taco bars are the newest trend at weddings and parties across the country. And it makes sense, since tacos combine taste with healthy eating. Guests love being able to build their own tacos, adding their choice of meats, salsa, cilantro, guacamole, peppers and sour cream according to taste.

Who?s eating Mexican food?
The answer to that question is that nearly everyone is tucking into tacos, nachos, tortillas and other delicious food. You don?t have to be Mexican to love the food, with its combination of healthy ingredients like corn, meats and vegetables along with the flavors of salsa and peppers. In fact, Mexican fo

Growler Tap, Beer, and Everything In Between

Written by Eat Organic. Posted in Custom growlers, Personal keg, What is a growler

Growler keg
In the United States, there has been a culture shift that has finally shifted how the average person views their life experiences and methods of consumption. To make this statement simple, younger people live different lives than older people. Thanks to the development of technology and communication, culture has managed to spread throughout society.
People are now more open to experiencing new activities, flavors, and cultures than ever before. This has brought forth a group of people who do not view drinking as just a social activity but as something that is their passion. So many people put great effort into trying new alcohol and even trying a new beer.
Right now nearly 14% of all Americans will consume beer at the very least once a week. This is because there are more and more breweries opening up

All the Facts On Beef

Written by Eat Organic. Posted in Alaskan salmon online, Buy wild-caught alaskan salmon online, Salmon season

Salmon season
Over the past twenty years, the consumption of beef and other meats has risen incredibly quickly. Many experts believe that society was never built for people to consume so much meat. However, it does not seem that this trend is going to disappear anytime soon.
With this in mind, it is really important that people make sure they are taking care of their bodies and consuming healthy beef. This is because too much beef and too much meat are not good for the body. This does not mean that you should never eat meat again but instead that you should even out your rate of consumption. Here are all of the facts that you need to know about

Up Your BBQ Game

Written by Eat Organic. Posted in Bbq classes, Bbq st louis mo, Cooking class

Cooking class
Barbecuing is a popular pasttime of many Americans around the country. It’s an easy and affordable way to spend time with friends and family and a good creative outlet. In fact, up to 80% of American own their own outdoor grill or smoker. Most of us have fond memories of attending barbecues in the past, of eating “barbecue food,” and of socializing with people and making friends or reestablishing connections with loved ones. Not to mention, it’s a delicious way to do all of the above. Taking bbq classes can instill a home chef with a whole new confidence. It can provide grilling tips, important food safety information (for example, did you know that the minimum cooking temperature for ground beef should be 160 degrees fahrenheit?), and tips for Continue Reading No Comments

Corporate Menus and Your Perfect Party Planning Solutions

Written by Eat Organic. Posted in About the catering business, Hors doeuvres menu, Nyc caterers

Corporate catering company
Putting on a major event can be very exciting, but it can also come with a lot of responsibility. Depending on the size of your party, you may want to consider investing in professional services such as an event planner, a caterer, perhaps even a designer and some entertainment. You want people to enjoy your event, and if you have the time, energy, resources, and funds, going all out to put on the party of the year will turn out to be worthwhile for everyone. And if you bring in that extra help, your chances of actually being able to enjoy the party will be that much higher.

From corporate menus to extravagant decorations
Whether you are planning the holiday office party or an extra special birthday celebration, there is going to be plenty to think about. Even if

Wine and Spirits Getting Your Groove On

Written by Eat Organic. Posted in Beer brands, Growler, Types of wine

Wine store
It’s that delicious amber taste. Some hops, some wheat, a dark glow or a warm yellow-orange color. Whether it’s strong or weak, whether the alcohol content is high or low, beer always tastes amazing.
Americans are thirsty. The statistics explain that.
  • In 1993 Americans only drank 1.74 gallons of wine per capita.
  • By 2013, the figure had rise to 2.82 gallons.
  • This makes the U.S. the largest wine consuming nation in the world.
  • This according to Impact Databank.
Millenials are in fact consuming more alcohol than anyone. Younger drinkers average 3.1 glasses, compared to 2.4 for Gen Xers, and 1.9 for Boomers.
17% of all millenial wine drinkers about a bottle costing more than $20 in the past month, compared to 10% of all drinkers, and 5% of boomers. In 2015, millen

You Could Start to Change the World with a Wooden Coffee Stirrer

Written by Eat Organic. Posted in Coffee stirrers, Printed coffee cups

Wooden stir sticks
Not everyone drinks coffee. But there sure are a lot of people who do. That delicious little pick me up that gives you that warm feeling of indulgence as well as the boost that you need to get through the day, or at least the next task. For anyone who has been living under a rock, all it would take is a stroll down any city street to see the multiple coffee joints to understand that this is one popular drink. And one of the best things about it is that it can be altered to so many different tastes. While 35% of people prefer to drink their coffee black, the rest of the coffee drinkers like to add some sort of concoction of sugar, cream, or some other flavor to the mix. There seem to be plenty of benefits to the delicious drink, but as you stir in your half and half, it is worth thinking a little bit more a

Why Buy Grass-fed Meat

Written by Eat Organic. Posted in Buy free range pork online, Buy steaks and meat online, Sustainable meat

Buy free range pork online
With concerns about environmental changes and their effects on overall health, some people are looking to buy grass fed steaks, other meats, and seafood versus the traditional grain-fed types. Most supermarkets carry grass fed meat for sale, but you can also buy grass fed steaks and meat online from reputable sources. You can even buy wild sockeye salmon online, along with other seafood. Often, grass fed meats and seafood are leaner and cleaner. Also, cooking tips for sustainable meats vary from their grain-fed counterparts because of differences in flavor and saturated fat.
Health benefits abound when it comes to buying grass-fed meat and seafood. For instance, grass-fed cows carry more vitamins A and E, as well as healthy levels of omega-3 fatty acids. Also, grass-fed beef and steaks tend to

Make a Coffee Station Your New Water Cooler at Work

Written by Eat Organic. Posted in Commercial coffee maker, Commercial coffee service, Hotel coffee

Office coffee provider
One great way to boost morale in the office is to take care of your employee’s needs. Installing commercial office coffee machines and keeping office coffee supplies on hand is a great way to let your employees know that you’re looking out for them. Almost half of workers in the United States say that coffee helps make them more productive at work and almost 55% of Americans who are over the age of 18 say they drink coffee on a daily basis. The National Coffee Drinking Trends report in 2017 showed that over 60% of respondents said they had had coffee the day before and the average coffee drinker in the United States drinks a little over three cups a day. Fueling your office’s caffeine habit could result in a