Four Ways That Eating Mexican Food Can Benefit Your Health

Written by Eat Organic. Posted in Casual catering, Casual catering services, Mexican catering menu

When it comes to going out to eat, there’s no denying that Mexican restaurants are a popular choice for Americans. As of 2017, there are about 60,000 Mexican restaurants dispersed all across the American landscape-about nine percent of all the restaurants in the country.
One out of every 10 restaurants in the United States sells Mexican food, making it the most popular style of international cuisine in the country. In fact, there are more than 67,000 restaurants that serve a burrito.
Need further proof of the popularity of Mexican cuisine in the United States? The invention of Tex-Mex (which occurred in the 1940s) is one good example of integration of American and Mexican culture and fusion of food. These days, tacos are a big deal among foodies and Americans consume four billion of them each year.
Apart from eating at the neighborhood Mexican restaurant, Americans are chowing down on Mexican cuisine at home. Mexican food continues to be the most popular ethnic food seg