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Eat What Nature Intended

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Month: February 2018

9 Fun Facts About Frozen Yogurt

by Eat Organic on February 26, 2018January 8, 2021 in Frozen yogurt store supplies, Gelato supplies, Spoon

For many people, it feels like frozen yogurt exploded onto the food scene in the 1980s. This was a part of the nation’s desire to eat healthier foods. There were… [Continue Reading]

How To Choose The Craft Beer That Is Right For You

by Eat Organic on February 17, 2018January 12, 2021 in Custom growlers, Growler container, Vacuum growler

Craft beer has taken off in the United States, the market for it currently valued at over 23 billion dollars. The number of serviceable breweries in the United States has… [Continue Reading]

Welcome

Organic food is defined by the conditions in which it is produced: more natural growing conditions result in lower chemical levels, and higher nutritional value. This site has interesting, informative articles on organic foods. as well as healthy recipes and recommendations.

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