Food And Hygiene Courses Can Help Your Employees Protect Your Establishment Better


Food and sanitation

The Center for Disease Control and Prevention estimates that one in 6 Americans suffer from a food borne illness every year and many of these issues could have been prevented with proper food and sanitation training. Not only do your employees need proper training for government regulations, but a food and hygiene course will allow them to know what they need to do in order to keep the kitchen and the food that they prepare as safe as possible. When you want to get a food handlers permit online options are available for you to acquire. Finding the right food and hygiene course will allow you to offer your employees the training that they need to get their certificate. One of the tips to preventing food borne illness is to wash your hands with warm water for at least 20 seconds before and after handling food and using the bathroom.

The annual cost for illness cause by E. coli is estimated at $478 million by the ERS. There are options for food and hygiene courses that can help you prevent this in your establishment. When you have your employees take the right food handling course, you will have no trouble making sure that they know how to properly deal with food. Finding a food safety course that works well with your restaurant’s schedule is important. Taking the course online will allow you to offer your employees an easy way to get their food handling certificate.
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